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Easy Baked Ham Steaks are a delicious and convenient meal option that offer several benefits, including:

  1. High in protein: Ham is an excellent source of protein, which is essential for building and repairing muscle tissue.
  2. Quick and easy to prepare: Ham steaks can be baked in the oven or cooked on the stovetop in just a few minutes, making them a fast and convenient meal option.
  3. Versatile: Ham steaks can be seasoned and served with a variety of side dishes, such as roasted vegetables, mashed potatoes, or a fresh salad.
  4. Budget-friendly: Ham steaks are typically less expensive than other cuts of meat, making them a great option for those on a budget.
  5. Nutrient-dense: Ham is a good source of vitamins and minerals, including iron, zinc, phosphorus, and vitamin B12.

Overall, Easy Baked Ham Steaks are a tasty and nutritious meal option that can be enjoyed by the whole family.

Easy Baked Ham Steaks

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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 40 minutes
Course Main Course
Cuisine American
Servings 2 people
Calories 202 kcal

Equipment

  • To make easy baked ham steaks, you will need the following equipment:
  • baking dish A baking dish is necessary to cook the ham steaks in the oven. You can use any oven-safe dish that is large enough to hold the ham steaks without crowding.
  • Oven You will need an oven to bake the ham steaks. Make sure your oven is preheated to the correct temperature before putting in the ham steaks.
  • Aluminum foil Covering the baking dish with aluminum foil will hel p keep the moisture in and prevent the ham steaks from drying out while baking.
  • Meat thermometer (optional) Using a meat thermometer can help ensure that the ham steaks are cooked to a safe internal temperature of 145°F (63°C).
  • Brush or spoon You will need a brush or spoon to glaze the ham steaks with your choice of sauce or marinade.
  • Knife and cutting board .You'll need a sharp knife and a cutting board to cut the ham steaks into individual portions, if desired
  • Overall, making easy baked ham steaks doesn't require any special equipment beyond what most home cooks already have in their kitchens.

Ingredients
  

  • 1  cup  water, or more as needed
  • 3 tbsp brown sugar
  • 2 tbsp  Worcestershire sauce
  • 5  whole cloves
  • 2  slices  ham steak

Instructions
 

  • Step 1
    Preheat the oven to 375 degrees F (190 degrees C).
  • Step 2
    Blend water, earthy colored sugar, Worcestershire sauce, and cloves in a baking dish. Orchestrate ham steaks in baking dish, covering with sugar blend. Add more water on a case by case basis to cover ham.
  • Step 3
    Bake in the preheated oven until ham is tender, 35 to 45 minutes.
Keyword Steaks
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