Easy Baked Ham Steaks are a delicious and convenient meal option that offer several benefits, including:

  1. High in protein: Ham is an excellent source of protein, which is essential for building and repairing muscle tissue.
  2. Quick and easy to prepare: Ham steaks can be baked in the oven or cooked on the stovetop in just a few minutes, making them a fast and convenient meal option.
  3. Versatile: Ham steaks can be seasoned and served with a variety of side dishes, such as roasted vegetables, mashed potatoes, or a fresh salad.
  4. Budget-friendly: Ham steaks are typically less expensive than other cuts of meat, making them a great option for those on a budget.
  5. Nutrient-dense: Ham is a good source of vitamins and minerals, including iron, zinc, phosphorus, and vitamin B12.

Overall, Easy Baked Ham Steaks are a tasty and nutritious meal option that can be enjoyed by the whole family.

Easy Baked Ham Steaks

Prep Time 10 minutes
Cook Time 35 minutes
Total Time 40 minutes
Course Main Course
Cuisine American
Servings 2 people
Calories 202 kcal


  • To make easy baked ham steaks, you will need the following equipment:
  • baking dish A baking dish is necessary to cook the ham steaks in the oven. You can use any oven-safe dish that is large enough to hold the ham steaks without crowding.
  • Oven You will need an oven to bake the ham steaks. Make sure your oven is preheated to the correct temperature before putting in the ham steaks.
  • Aluminum foil Covering the baking dish with aluminum foil will hel p keep the moisture in and prevent the ham steaks from drying out while baking.
  • Meat thermometer (optional) Using a meat thermometer can help ensure that the ham steaks are cooked to a safe internal temperature of 145°F (63°C).
  • Brush or spoon You will need a brush or spoon to glaze the ham steaks with your choice of sauce or marinade.
  • Knife and cutting board .You'll need a sharp knife and a cutting board to cut the ham steaks into individual portions, if desired
  • Overall, making easy baked ham steaks doesn't require any special equipment beyond what most home cooks already have in their kitchens.


  • cup  water, or more as needed
  • 3 tbsp brown sugar
  • 2 tbsp  Worcestershire sauce
  • 5  whole cloves
  • 2  slices  ham steak


  • Step 1
    Preheat the oven to 375 degrees F (190 degrees C).
  • Step 2
    Blend water, earthy colored sugar, Worcestershire sauce, and cloves in a baking dish. Orchestrate ham steaks in baking dish, covering with sugar blend. Add more water on a case by case basis to cover ham.
  • Step 3
    Bake in the preheated oven until ham is tender, 35 to 45 minutes.
Keyword Steaks