Quick and Easy Chicken Spaghetti is a delicious and satisfying dish that comes with several benefits. Here are some of them:
- High in protein: Chicken is an excellent source of protein, which helps build and repair muscles, boosts metabolism, and keeps you feeling full for longer.
- Nutritious: Along with chicken, this spaghetti recipe also includes vegetables like tomatoes, onions, and bell peppers, providing essential vitamins and minerals to support overall health.
- Time-saving: As the name suggests, this dish is quick and easy to prepare, making it a perfect weeknight meal option when you’re short on time.
- Budget-friendly: Chicken is generally an affordable source of protein, and this dish can be made using pantry staples like pasta and canned tomatoes, making it an economical choice.
- Versatile: You can customize this dish to your liking by adding or substituting ingredients as per your preference. For instance, you could include mushrooms or spinach for extra nutrition or swap chicken for shrimp or tofu to make it suitable for vegetarians or pescatarians.
In summary, Quick and Easy Chicken Spaghetti is a tasty and nutritious dish that offers several benefits and can be adapted to suit different dietary preferences.
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Quick and Easy Chicken Spaghetti
- Large pot You will need a large pot to cook the spaghetti noodles.
- Strainer You will need a strainer to drain the cooked spaghetti noodles.
- Skillet or saucepan You will need a skillet or saucepan to cook the chicken and sauce.
- Wooden spoon or spatula You will need a wooden spoon or spatula to stir the chicken and sauce.
- Measuring cups and spoons You will need measuring cups and spoons to measure out the ingredients.
- Cutting board and knife You will need a cutting board and knife to chop the onion and garlic.
- Can opener If you are using canned tomatoes or tomato sauce, you will need a can opener.
- Serving dish You will need a serving dish to serve the finished dish.
- 1 (12 ounce) package angel hair pasta
- 2 cups chopped cooked chicken breast
- 1 (10.75 ounce can condensed cream of chicken soup
- 1 (10 ounce) can diced tomatoes with green chile peppers
- ¾ (8 ounce) package processed cheese, cubed
- ½ (4 ounce) jar sliced mushrooms, drained
- salt and pepper to taste
- Step 1Heat an enormous pot of softly salted water to the point of boiling. Cook holy messenger hair pasta in the bubbling water, blending periodically, until delicate yet firm to the nibble, 4 to 5 minutes.
- Step 2Add cleaved chicken, consolidated soup, diced tomatoes with chile peppers, handled cheddar, mushrooms, salt, and pepper.
- Step 3Cook and mix over low intensity until cheddar is liquefied and blend is warmed through, around 5 minutes.