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Menu

SUSHI

  • SEXY BAN
    12.95
    Fried tempura shrimp and jicama rolled inside, topped with sashimi style ahi, salmon, yellowtail, avocado and eel sauce. Served with spicy aioli and spicy sesame for dipping.
    • SPIDER ROLL
      12.95
      Fried tempura battered softshell crab, cucumber, crabstick, red tobiko rolled nori side out, topped with spicy aioli, eel sauce and served with spicy sesame for dipping.
      • ROLL TIDE ROLL
        12.95
        Tempura shrimp, house made spicy tuna mix, cucumber and crabstick rolled seaweed side out, topped with spicy sesame and aioli sauce.
        • DRAGON ROLL
          12.00
          Starts off with our California roll topped with baked BBQ eel, dressed with spicy aioli, eel sauce and served with spicy sesame and spicy aioli for dipping.
          • FIRECRACKER ROLL
            9.95
            Spicy tuna, minced Hamachi and salmon rolled without rice in nori, tempura battered and fried with a drizzle of spicy sesame, spicy aioli and sriracha sauce.
            • SPICY TUNA ROLL
              9.50
              Spicy tuna mix, avocado, jicama rolled together topped with red tobiko, eel sauce and served with spicy sesame for dipping.
              • CALIFORNIA ROLL
                8.00
                Crab stick, crab salad, avocado and cucumber, rolled together and topped with sesame seeds served with sriracha and spicy aioli.
  • OCEAN’S 7
    12.95
    Crab salad, avocado and cucumber, topped with salmon, smoked salmon, yellowtail, ahi tuna, wasabi aioli, eel sauce and a crispy wonton under mixed roe.
    • GOOD OL’ BOY ROLL
      12.95
      Shrimp tempura, crab salad, avocado, cucumber inside, topped with spicy tuna, crispy red onions and dressed with eel sauce.
      • ANGEL HAIR ROLL
        12.95
        Tempura shrimp, sour apple inside, topped with angel hair strands of crab, crushed tempura crisp and finished with a yum-yum style sauce.
        • SUPER CRUNCH ROLL
          11.50
          Rolled crunchy tempura crisps, jicama and red tobiko, topped with smoked salmon, spicy aioli, eel sauce and served with ponzu for dipping.
          • PHILLY ROLL
            9.95
            Smoked salmon, cream cheese, jicama, rolled together and topped with sesame seeds, served with eel sauce.
            • SPICY HAMACHI ROLL
              9.50
              Yellowtail tuna, avocado and cucumber rolled together topped with sesame seeds, a dot of spicy aioli and drizzled with spicy sesame. Served with ponzu for dipping.
              • VEGETABLE ROLL
                8.00
                Carrot, mushroom, cucumber, jicama, and avocado rolled together topped with sesame seeds and drizzled with eel sauce. Served with ponzu for dipping.

BURGERS

  • CHEDDAR GARLIC MUSHROOM BURGER
    15.00
    Freshly sautéed seasoned mushrooms drizzled in garlic Parmesan sauce on top of cheddar melting over a seasoned all beef patty resting on a toasted brioche bun with mayo.
    • BISTRO CHEESEBURGER
      13.50
      1/2 LB beef patty garnished with cheddar, lettuce, tomato, red onion, sliced pickles, mayonnaise and mustard on a toasted brioche bun.
BACON CHEDDAR BURGER
15.50
1/2 LB beef patty topped with a slice of cheddar cheese and crisp bacon. Garnished with lettuce, tomato, red onion, sliced pickles, mayonnaise and mustard on a toasted brioche bun.

WINGS & TENDERS

BISTRO WINGS
15.50
Traditional or boneless wings. Choose plain and dry or tossed with Buffalo Hot, Garlic Parmesan or BBQ sauce. Served with ranch dipping sauce.
  • CHICKEN TENDERS & FRIES
    10.00
    Southern style breaded chicken strips served with fries and your choice of BBQ or ranch dipping sauce. Upgrade to Rosemary fries or Cajun fries +2.50. Substitute a Side salad +3.50.

HANDHELDS

  • BIG ISLAND GRILLED CHICKEN SANDWICH
    15.00
    Grilled Maui chicken breast, pineapple passionfruit slaw and dark soy mayo on a toasted brioche bun.
    • CRISPY FRIED CHICKEN SANDWICH
      12.50
      House-brined, hand-breaded fried chicken breast topped with coleslaw, pickles, and chipotle mayo on a toasted brioche bun.
BLACKENED CHICKEN SANDWICH
12.50
Cajun-spice-dredged fresh chicken breast, brushed with garlic butter and topped with a slice of melted cheddar. Garnished with lettuce, sliced tomato and mayonnaise on a toasted brioche bun.
(Also available non-blackened)
  • CHICKEN RANCH WRAP
10.50
Grilled or crispy fried chicken wrapped in a flour tortilla with chopped lettuce, shredded cheddar & jack cheeses, diced tomatoes and ranch dressing.

FLATBREADS

  • ELOTÉ FLATBREAD (V)
    11.00
    Charred sweet corn, chopped cilantro, cotija, tapatio, tajin infused sauce base, and lime.
    • PEPPERONI FLATBREAD
      10.00
      Mozzarella cheese blend and pizza sauce topped with pepperoni.
  • BBQ CHICKEN FLATBREAD
11.00
Diced grilled chicken tossed in BBQ sauce and slivered red onions over a mozzarella cheese blend. Garnished with thinly sliced green onions.
  • CHEESE FLATBREAD (V)
    9.75
    Mozzarella cheese blend and pizza sauce.

SALADS

  • HAWAIIAN SUNSET SALAD
    16.00
    Sliced Maui Grilled Chicken, pineapple and toasted shaved almonds on top of tropical pineapple passionfruit vinaigrette tossed romaine, shredded red cabbage and shredded carrot.
  • CHICKEN CAESAR SALAD
11.50
Fresh romaine lettuce topped with grilled chicken, shredded Parmesan and croutons with classic Caesar dressing.

SHAREABLES

  • PULLED PORK NACHOS
    12.00
    Fresh tortilla chips topped with a white queso cheese sauce, smoked pulled pork, thinly sliced green onions, diced red onions and a BBQ sauce drizzle.
    • CHICKEN QUESADILLA
      10.00
      Seasoned chicken, mild green chilies, roasted red peppers and blended cheddar & jack cheeses in a grilled flour tortilla served with roasted salsa and sour cream.
      Add a side of regular fries +3.25
      • ROSEMARY FRIES WITH CHIPOTLE MAYO (V)
        9.00
        Crispy, golden brown fries tossed with fresh chopped rosemary, thyme and coarse salt. Served with a chipotle mayo dipping sauce.
LOADED BACON TRUFFLE RANCH FRIES
10.00
Golden fries topped with warmed white queso, crispy chopped bacon, a drizzle of truffle ranch dressing, and sliced green onions.
  • BAVARIAN SOFT PRETZEL STICKS (V)
9.50
Soft-baked salted pretzel sticks served with white queso cheese sauce.
  • EDAMAME
    8.00
    Steamed edamame pods tossed in Togarashi spice and coarse salt.

DESSERTS

  • Chocolate Chunk Brownie (V)

9.00

A buttery chocolate, chewy brownie generously drizzled with milk chocolate, bittersweet & semi-sweet chocolate chunks. Slightly warmed and topped with vanilla ice cream.

SIGNATURE COCKTAILS

  • MAPLE SMOKED OLD FASHIONED
    13.75
    Woodford Reserve, Agave, Mezcal, Bourbon Maple Syrup, Orange Bitters.
  • TITO’S TEA
    12.00
    Tito’s, Bacardi, Patron Silver, Cointreau, Sour Mix, Coke.
  • BLUEBERRY POM COSMO
    12.00
    Tito’s, Pama, Triple Sec, Blueberry Barmalade, Sour Mix, Lemon Twist.
  • THE PEOPLE’S MARGARITA
    11.50
    Teremana Reposado, Agave, Pineapple and Lime Juice
  • LONGHORN MULE
    10.75
    Tito’s, Fever-Tree Ginger Beer, Lime.
  • LAYERED GINGER
    10.50
    Tito’s, Fever-Tree Ginger Beer, Lime, Blackberry-Mint Barmalade.
  • CRANBERRY GINGER PALOMA
    10.50
    Teremana Reposado, Cranberry, Grapefruit, Agave, Fever-Tree Ginger Beer, Lime, Salt Rim.

FROZEN COCKTAILS

  • FROZEN JACK & COKE
    20oz – 9.25, 24oz – 10.25
    Upgrade to Maker’s Mark 12.75/14.25. Ask your server about additional flavor options.
  • FROZEN MARGARITA
    20oz – 9.25, 24oz – 10.25
    Upgrade to Patron 12.75/14.25. Ask your server about additional flavor options.

DRAFT BEER

  • TRULY WILD BERRY
    20oz – 8.05, 24oz – 9.05
  • ANGRY ORCHARD
    20oz – 8.05, 24oz – 9.05
  • BLUE MOON
    20oz – 8.05, 24oz – 9.05
  • SWEET WATER 420
    20oz – 8.05, 24oz – 9.05
  • ELYSIAN SPACE DUST IPA
    20oz – 8.05, 24oz – 9.05
  • MONKEYNAUT IPA
    20oz – 8.05, 24oz – 9.05
  • STELLA ARTOIS
    20oz – 8.05, 24oz – 9.05
  • LAGUNITAS IPA
    20oz – 7.90, 24oz – 8.90
  • YUENGLING LAGER
    20oz – 7.90, 24oz – 8.90
  • BUD LIGHT
    20oz – 7.75, 24oz – 8.75
  • MICHELOB ULTRA
    20oz – 7.75, 24oz – 8.75
  • MILLER LITE
    20oz – 7.75, 24oz – 8.75

PACKAGED BEER

  • TRULY STRAWBERRY LEMONADE 24OZ
    8.90
  • DOS XX LAGER 24OZ
    8.90
  • SIERRA NEVADA HAZY IPA 19.2OZ
    8.05
  • YELLOW HAMMER REBELLION 12OZ
    6.30
  • CORONA 12OZ
    6.15
  • WHITE CLAW BLACK CHERRY
    MP

WHITE WINES

  • KENDALL JACKSON CHARDONNAY
    6oz – 10.75, 9oz – 13.75, Bottle – 41.00.
  • SEVEN DAUGHTERS MOSCATO
    6oz – 10.50, 9oz – 13.25, Bottle – 40.00.
  • CANYON ROAD PINOT GRIGIO
    6oz – 9.50, 9oz – 11.50, Bottle – 36.00.
  • LA MARCA PROSECCO
    187ml – 13.75.

RED WINES

  • JOSH CRAFTSMAN CABERNET
    6oz – 10.50, 9oz – 13.25, Bottle – 40.00.
  • LA CREMA PINOT NOIR
    6oz – 10.50, 9oz – 13.25, Bottle – 40.00.
  • TRINITY OAKS CABERNET
    6oz – 9.50, 9oz – 11.50, Bottle – 36.00.

Contact Info and Address

  • 370 The Bridge Street Huntsville, AL 35806
  • (256) 327-8340
  • 1131@cinemark.com
  • Get Directions

Hours

  • Restaurant hours based on theater showtimes.
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